American Industrial Hygiene Association

Sacramento Valley Section
Industrial Ergonomics and Case Studies

May 15, 2008 11:30 a.m. - 1:30 p.m.

Date:	May 15, 2008
Time:	11:00 a.m. - 3:00 p.m.
CM Points	ABIH 0.5 CM points - #08-1174
Speaker	R J Banks, MS, CIE, is a Board Certified Industrial Ergonomist and supervises the Ergonomics Services Unit in the Safety and Health Services Department of State Compensation Insurance Fund. R.J. directs a staff of field ergonomists, performs jobsite analysis, conducts education and awareness training, and assists employers in the development of their ergonomics programs. R.J. and the Ergonomics Services Unit have developed a number of educational materials to assist policyholders in reducing ergonomic injuries. The ergonomics CD "Ergonomics: How May We Help You?" and the new back injury prevention program, State Fund’s Back Connection®, are two examples of interactive state-of-the-art tools employers can use in ergonomic injury prevention. In 2005, R.J. was awarded the Governor’s Employee Safety Award due to her recognized ergonomics expertise.
Cost:	$15.00 - AIHA SVS, Ergonomics Roundtable and Sacto ASSE members $5.00 - student members $35.00 - non-members (includes lunch)
Lunch:	Box lunch with a choice of Mr. Pickle’s sandwiches or salads: SANDWICH: ___ Ham ___Roast Beef ___Salami ___ Turkey ___Pastrami ___Tuna Choice of Cheese: ___Provolone ___Cheddar ___Swiss ___ American ___None Bread: ___Sourdough ___Dutch __Sweet Roll ___Slice Wheat Condiments: ___ Mayo ___ mustard ___ garlic sauce ___ lettuce ___ tomato ___ pickles ___ onions ___ peppers ___ Everything Everything means: Mayo, mustard, garlic sauce, lettuce, tomato, pickles, onions and peppers OR SALAD: ___ Green Salad ___Chef Salad ___Chicken Salad ___ No Box lunch/bring your own (deduct $10 from cost) all entrees include chips, soda and cookies
Place:	Cal/OSHA Training Room 2211 Park Towne Circle, Suite 5 Sacramento, CA 95825 916-574-2993 Click here for directions by Yahoo!Maps
PLEASE REGISTER BY May 8th	By FAX to: Amalia Neidhardt at (916) 483-0572 Phone: (916) 574-1768 or mail to: Amalia Neidhardt MPH, CIH Senior Safety Engineer DOSH Research & Standard Health Unit 2211 Park Towne Circle, Suite # 1. Sacramento, Ca. 95825 or e-mail your request by filling in the information below......

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Please select a lunch meal? Select one (includes chips, cookie and soda)

Ham sandwich Roast beef sandwich Salami sandwich Turkey sandwich Pastrami sandwich Tuna sandwich	For a sandwich, select cheese and bread type: Provolone Cheddar Swiss American none	Sourdough Dutch Sweet Roll Slice Wheat
	Condiments, select mayo mustard garlic sauce lettuce tomato pickles onions peppers Everything

Salads
Green Salad
Chef Salad
Chicken Salad

no lunch (deduct $10 from cost)

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Last updated on 3/26/2008.

American Industrial Hygiene Association

Sacramento Valley Section Industrial Ergonomics and Case Studies

May 15, 2008 11:30 a.m. - 1:30 p.m.

Sacramento Valley Section
Industrial Ergonomics and Case Studies